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Raspberry White Berry Kringle Pastry

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This Raspberry White Chocolate Almond Kringle may not be a crisp apple strudel, but it is definitely a beautiful, holiday-worthy pastry that everyone will enjoy. 

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I discovered this recipe for a classic Kringle pastry a few years ago and have since then adapted it and made several variations that have never let me down.

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Some crunchy slivered almonds and a few extra berries adorn the top of this gorgeous thing, making it quite a holiday sight to behold if I do say so myself.

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To find the recipe and read more, visit Dianna at The Kitchen Prep!

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