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This is the breakfast of my dreams! Easy to pack, loaded with health benefits and most importantly – it’s delicious. Whether I’m running out the door to head to work or jumping in my friend’s Jeep to take on a new adventure, you better believe I always have a granola berry stacker in hand!

Life gets super busy and I enjoy having a reliable breakfast to help me get through my day. By starting with a stacker I know I’m going to get the protein I need to power me through until my next meal. Having the same breakfast every morning can get boring, so it’s a good thing there are endless flavor options with these granola berry yogurt stackers!

Some days I just want plain Greek yogurt, blueberries, and honey granola, and other days I want every berry I can get my hands on and almonds instead of granola. There are so many stacker combinations and you can truly add whatever fruit or topping you’d like.
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The best part about this granola and berry treat is how EASY it is to put together. You can put your yogurt and berries in your to-go container the night before and then add your granola topping right before you head out the door. Start your day with a swipe of lipstick, a cup of coffee in one hand and your trusty granola berry yogurt stacker in the other!
Ingredients:
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1 cup greek yogurt + 1 tsp maple syrup stirred together
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Small handful of sliced mixed California Giant berries
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½ cup Blueberry Maple Granola (or store bought granola)
Directions:
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In a plastic cup or small travel mug, spoon in the yogurt at the bottom of the cup and tap the cup a few times on the counter to pack it down evenly.
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Sprinkle the sliced berries on top of the yogurt
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Sprinkle the granola on top of the berries, cover, and take it with you!
