---
title: Champagne Popsicles with Berries and Edible Flowers
description: What's better than boozy popsicles on a hot summer day?!
image: https://berrybuzz.calgiant.com/hubfs/15_Buzz_Blog_Photo_Updates/champagne_popsicles-19.jpg
---

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# Champagne Popsicles with Berries and Edible Flowers

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With temps reaching 106 this week (!!!), I was on the hunt for some refreshing recipes that don’t involve an oven. Because who wants to stand in a hot kitchen made even hotter with an oven?

After seeing boozy popsicles pop up all over Facebook and Instagram, I decided to give it a try, using our delicious strawberries and blueberries. To make them even more delectable, I added [Freida’s](http://www.friedas.com/) edible flowers. How perfect would these be for a bachelorette party or bridal shower? Or on a lazy Sunday afternoon :)

Scroll down for two easy versions of our boozy pops!

![champagne strawberry popsicles with blueberries surrounding it ](https://berrybuzz.calgiant.com/hs-fs/hubfs/15_Buzz_Blog_Photo_Updates/champagne_popsicles-19.jpg?width=720&name=champagne_popsicles-19.jpg "champagne_popsicles-19.jpg")

**Pureed Sparkling Strawberry Popsicles**

*Ingredients (serves six)*

1lb California Giant strawberries (with a few strawberries reserved)

1 cup sparkling wine or champagne

1-2 tablespoons honey

*Instructions*

In a blender, combine strawberries, sparkling wine or champagne, and honey. Pour strawberry mixture into popsicle molds, filling them ½ full. Slice remaining strawberries into 1/8” slices. Place slices into popsicle molds. Freeze overnight.

[![print-recipe-buzz.png](https://berrybuzz.calgiant.com/hs-fs/hubfs/16_Buzz_Print_Recipes/print-recipe-buzz.png?width=160&height=58&name=print-recipe-buzz.png)](https://berrybuzz.calgiant.com/hubfs/16_Buzz_Print_Recipes/Pureed_Sparkling_Strawberry_Pops_pdf.pdf)

\--------------------------------------------------------------------------------------------------------------------------

**Champagne Popsicles with Berries and Edible Flowers**

*Ingredients (serves six)*

½ cup California Giant strawberries, sliced

½ cup California Giant blueberries

2 cups champagne or sparkling wine

Freida’s edible flowers

*Instructions*

Fill popsicle molds ½ full with your choice of champagne or sparkling wine. Add slices of strawberries, blueberries and edible flowers to each mold. Freeze overnight.

[![print-recipe-buzz.png](https://berrybuzz.calgiant.com/hs-fs/hubfs/16_Buzz_Print_Recipes/print-recipe-buzz.png?width=160&height=58&name=print-recipe-buzz.png)](https://berrybuzz.calgiant.com/hubfs/16_Buzz_Print_Recipes/Champagne_pops_with_berries__flowers_pdf.pdf)

![champagne strawberry popsicles dipped inside a glass of champagne](https://berrybuzz.calgiant.com/hs-fs/hubfs/15_Buzz_Blog_Photo_Updates/champagne_popsicles-20.jpg?width=720&name=champagne_popsicles-20.jpg "champagne_popsicles-20.jpg")

![champagne strawberry popsicles with blueberries on the side](https://berrybuzz.calgiant.com/hs-fs/hubfs/15_Buzz_Blog_Photo_Updates/champagne_popsicles-14.jpg?width=720&name=champagne_popsicles-14.jpg "champagne_popsicles-14.jpg")

![champagne berry popsicles with edible flowers](https://berrybuzz.calgiant.com/hs-fs/hubfs/15_Buzz_Blog_Photo_Updates/champagne_popsicles-6.jpg?width=720&name=champagne_popsicles-6.jpg "champagne_popsicles-6.jpg")

![champagne berry popsicles with edible flowers](https://berrybuzz.calgiant.com/hs-fs/hubfs/15_Buzz_Blog_Photo_Updates/champagne_popsicles-8.jpg?width=720&name=champagne_popsicles-8.jpg "champagne_popsicles-8.jpg")

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