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Fresh Berry Recipes Bursting with Spring Flavor


Spring is here! And with spring comes a host of vibrant flavors, cheery colors, and plentiful reasons to celebrate. Revel in the joys that spring delivers with our enlivening spring recipes that feature fresh strawberries, blueberries, raspberries and blackberries. 

Raspberry Greyhound  

Minimal effort makes for stunning presentation with this Raspberry Greyhound cocktail recipe! The refreshingly tart classic is elevated with muddled raspberries that provide a pop of springtime color. No raspberries on hand? Swap them for fresh strawberries, blueberries or blackberries. 

Raspberry Vodka Greyhound Drink with a grapefruit garnish

Sweet Pea Hummus with Fresh Strawberries 

Looking for a protein packed springtime snack? Look no further than our sweet pea hummus and strawberries! The perfect snack to celebrate the season features fresh, bright green spring peas, strawberries for dipping and a flavor combination you won’t forget! 

sweet pea hummus with a strawberry garnish


Blackened Chicken Tacos with Strawberry Salsa  

Fresh strawberry salsa makes for a bright and delicious topping on these Blackened Chicken Tacos. Fresh ingredients such as radish, red onion and jalapeno add ample color and fresh flavor to a dish you’ll be making all spring (and beyond)! 

chicken tacos with strawberry salsa


Filet Mignon with Blackberry, Chive & Parmesan Butter 

Blackberries lighten up the rich butter on top of the grilled filets in this Filet Mignon with Blackberry, Chive and Parmesan Butter recipe. The blackberry butter that tops the filet mignon is also fantastic served on warm bread as an appetizer or side.  

blackberry butter filet mignon

Sparkling Coconut Water Raspberry Lemon-Verbena Mocktail 

The fresh taste of sparkling coconut water flavored with the tart, sweet twist of raspberry and lemon verbena make for a delicious mocktail! Lime, lemon verbena and fresh raspberries offer inviting color and taste that you'll find refreshing and festive.

sparkling coconut water with raspberry lemon verbena



What recipes will you celebrate spring with?

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